Whipped Honey Butter

Sauces + Condiments

Whipped Honey Butter

Soft butter beaten with honey and salt until it is pale and light. Keep it on the counter and it will disappear onto everything.

Time
8 min
Course
Sauces + Condiments
Pour
Wildflower

How

  1. 1

    Let 1 cup butter come fully to room temperature.

  2. 2

    Beat 3–4 minutes until pale, then beat in 3 tbsp honey and ½ tsp flaky salt.

  3. 3

    Scrape into a jar. Good on cornbread, biscuits, roasted squash and grilled corn.

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